Nepal is home to 8 of the 14 8000m+ peaks. We were able to see 3 of these peaks (Everest, Lhotse, Makalu) along with many other equally majestic 6000m+ and 7000m+ peaks. I think this is closet to nature anyone can get on this earth. This is also the most extreme adventure / risk to take my son (type 1 diabetic) through this journey. It has been an incredible accomplishment for him. This needed endurance at all levels.. physical fitness, mental and being able to stay away from home and all the comfort we take for granted. We could see how this is the way of life for Sherpa people and they go through all this for a living smiling and always helping tourists. For the first part of the hike till Tengboche, we had treeline to protect us from winds and relatively easier breathing (trees = oxygen and less and 4000m). After Tengboche, we had no treeline and had climb through open with high cold winds, less oxygen and through rocky surface along the river. This seemed like a never ending long walk needing ton of endurance and fitness to keep us going to finally reach EBC!! The views of mighty snow clad mountains Khumbu Glacier, team, slow pace and drinking water periodically kept us going. Bigger highlight of this trip was Kalapattar summit and clear view of Everest at sun rise. View of mountains in the early morning from Kalapattar were majestic and this hike ended being a snow peak due fresh bout of overnight snow. It was also an amazing experience to start summit at 430am 😊 While we had these experiences, nature and luck is also an important factor in this. Mountain weather changes very quickly and we have to adapt and live with this. WEATHER (Nature) is a major factor all the way from Kathmandu / Manthali to Lukla flights / chopper, great views or get fully white snow / rain or clouds or cold winds, being able to summit a mountain or not. We saw weather changing rapidly everyday, but I think we were also lucky (despite some issues with bag delays) to have reasonably good weather (alternate days of white-out / snow / rain versus clear sunny views).. Thanks to mountain weather and nature GOD!! This made me realize we can prep and stay fit etc, but for this hike of lifetime, we need to be persistent and have god’s grace.
The Team:

| Name | Country | About |
| Pasang Dawa | Nepal | Guide, late forties |
| Charlotte Riess | Germany | Student / singer, 21 |
| Elena | Switzerland | Chimney maintenance , 21 |
| Gloria | Switzerland | Medical assistant, 24 |
| Kaylea | Newzealand | Admin for CEO for a company, 31 |
| Samuel Tron | US | EMT, 30 |
| Vibhav Kannan | India | Student, 16 |
| Kannan Ramamurthy | India | Engineer, 48 |
| Sauman, Gopal, Gombu and Dipak | Nepal | Sauman – Asst. Guide and head of other 3 porters |
Day 01 / March 19, Tuesday – Arrival at Tribhuvan International Airport in Kathmandu (1,400 m) and transfer to hotel. Overnight at a hotel.
Early start from Bangalore, had to wake up at 3am since flight was at 7am. We were connecting via Mumbai on Indigo. Mumbai – Kathmandu at 1130am. This was delayed by an hour or so. We landed in Kathmandu by 250 instead of 2pm. Got through the customs and immigration fairly quickly and got NCell for 28 days at around INR 600 and exchanged dollars as we were exiting the airport.

Ace the Himalaya folks received us at the airport and we were driven to Hotel Thammel by 430. We had not had lunch, found veg / Vegan place near our hotel and had dal/roti, momos and rice.
We met Ace the Himalaya team at 530 in their office for briefing meeting. Other 5 in our group were already briefed. They did this separately for us since our flight was delayed. We did the remaining payment and got the rental jacket and learnt that next day we need to ready by 5am. We had dinner (Momos and lassi) at Donald’s restaurant. We did the re-packing to the duffle bags and had to weigh this to fit total of 15kgs / person (including our hand bag) for tmr morning flight. We were 3kgs over the total weight, but couldn’t optimize beyond this.
Day 02 / March 20, Wednesday- Early morning drive to Kathmandu airport and a 25 minutes flight to Lukla, and then trek to Phakding (2,610 m) – 3 to 4 hours. Overnight at a guesthouse.
We woke up early by 4am and got ready / checked out of hotel by 5am. We were driven back to Tribhuvan airport domestic terminal. This was small but very busy airport with trekkers and other domestic travellers. We were booked on SitaAir flight to Lukla. We ate the packed breakfast (boiled egg, croissant, fruit cake, banana and Frooti) at the airport while waiting for the checkin etc.
Pasang was our guide and he asked for 4 of us to proceed in the first 615am flight while he and other 3 were to join in the next flight. Previous day flights were mostly canceled due to bad weather and it was busy today due to this.
Our flight took off on time and in less than 30mins we landed at Tensing Hillary Airport at Lukla. This journey was through the clouds and mountains and we landed on almost a ramp at the edge of a mountain in Lukla.


As we went to collect our bags, only one (Elena’s) had arrived and remaining 3 was going to come in next flight. Ace the Himalaya person escorted us to The Nest guest house for some hot tea. As we were waiting for our guide, rest of the team and bags to arrive, airport became quieter and weather deteriorated.

After two hours of wait, Pasang messaged that rest of the flights were cancelled and they could get helicopter, so they had to go back to hotel. We discussed and decided to continue our trek with Sauman as our guide and goto to Phakding. We decided to start without duffle bags, as I bent to wear my shoes,I had a bad cramp in the calf muscle of right leg. Somehow managed to get things going and we started at around 12 and got the entry form / tickets to Sagarmatha National park.

We hiked through the forest and passed by villages, yaks, horses and people returning from EBC. We crossed the first suspension bridge across Doodh Koshi river and after 2.5 to 3 hours hike of 6.4Kms, we reached Phakding.


Snowland resort was our guest house and we ate dal Bhat for lunch.

Tough and long confusing day with half luck for us, had slight head ache. Relaxed till 630 and then dinner. Got extra blankets since we couldn’t get our sleeping bag and other gear struck at Kathmandu. We retired for the day at around 830
Day 03 / March 21, Thursday – Trek to Namche Bazaar (3,440 m) from Phakding – 5 to 6 hours. Overnight at a guesthouse.
Night sleep was good, had about 9 hours of sleep. In between I woke up and realised my hands were frozen since they were out of the blankets. Took 10-15mins to regain my hand senses. Continued sleeping and woke up at around 630.
We got ready quickly for breakfast. We had good breakfast- Masala omelette, bread jam / honey and muesli with hot milk along with black tea.
There was no good news about our bags, flights were still not operational due to bad weather. Pasang and rest of the team were trying for chopper ride to Lukla. We again had to decide if we should continue as per plan to Namche Bazar without our bags. All were ok to continue instead of being struck and loose a day at Phakding. Also, Elena and Gloria did not have a buffer day at the end, they had their flights out of Kathmandu on April 1st. It was raining, so I did some quick basic shopping of rain poncho / coat, tooth brush / paste and socks. We started at around 930 for our trek on day 2


We went through tiny villages through rain and sub zero temperatures. We crossed our first suspension bridge and it was steep climb all through. For the most part of the hike, we were by the side of Doodh Koshi river. Stopped for water every 20-30 mins of hike or whenever there was yaks or horses train crossing. It was slushy with rain and terrain was slippery, we climbed slowly and came to second suspension bridge. We had to wait for the long train of horses to cross over that were going to Phakding. We had water, pictures and snack bar as we waited. We then continued and reached our lunch point – Panorama hotel at Jorksale as soon as we entered Sagarmatha National park after the guards checking us. We stopped for lunch – Egg veg fried rice and continued through rain. We crossed the 3rd bridge and had a section of the hike where yaks had a separate train and we were on the side of the river. This was very peaceful with just the roaring sound of river flowing and beautiful views through the climb. We crossed two more bridges (5 in total) with the last being the highest and double decker bridge😊


For the last 2 hours of the hike, rain changes to snow and hands were freezing as we stopped to catch our breath. Finally we made it to Namche Bazar by around 4 pm. It was around 1000m climb and 13.5Kms hike and great to see the beautiful quite stacked hilly town – Namche Bazar!! We checked into our Bodhi hotel and were glad to see that dining area was heated . After some hot tea, got to our rooms and rested briefly. We went down by 630 for dinner and had Tomato soup, Penne Nepolitane, sandwich and fries along with black tea. Decided on breakfast menu and planned to start by 730 tomorrow to Everest View Hotel. I caught up with my urgent emails, messages and approvals etc from office. Next week was the deadline for mid year stock and this was not known or planned. Retired for the day by 830
Day 04 / March 22, Friday – Acclimatization Day at Namche (3,440 m). Hike to Hotel Everest View (3,880 m) and back – 4 to 5 hours. Overnight at a guesthouse.
Slept well till 430, after that it was broken sleep. Temperature was -9 and very cold even with 2 blankets. Going to toilet was an ordeal with water frozen and our toilet paper stuck in the bags.
We woke up and brushed teeth after 2 days with temp brush and paste purchased at Phakding. Got ready and went down for breakfast at 730. Breakfast was omelette, bread toast, jam, butter, honey and coffee. Enjoyed the breakfast and got out to a bright and sunny day, it was great to see snow clad mountains all around.



We started our hike to Everest view hotel. On the way stopped at Sagarmatha National Park for our first view of Mt. Everest along with the first Sherpa to summit. We had very good view of all the mountains along with Everest, Lhotse, Nuptse, Ama Dablam, Thamserku, Kusumumkankaru, Black mountain – Kumbila (holy mountain).


Took some pictures and continued our climb to Hotel Mount Everest. View from here was awesome and it was dream come true for me drinking coffee and watching Everest and entire mountain range with clear skies.




We enjoyed the views and started back and visited Nepal and Sherpa efforts in waste management and recycling. This was a great step with formation of a community to manage this while tourism brings money to Nepal economy it was also making it very dirty and since the past 30 years they have done remarkable work in cleaning this mess. We climbed back to our hotel and reached at around 115 for lunch. Had Pasta, veg fried rice for lunch and rested for a while. We then finally got our bags delivered by 450. We also went out and did not quick shopping of crampons, sticks and jacket for 6K NPR. Then got back and had our shower after 3 days and were able to change clothes and headed for dinner. Entire team was united for dinner and it was also decided that remaining 3 will skip Namche acclimatisation and join us as a team. Post dinner we played 2 games of UNO and it was fun. Finally retired for the day at 9
Day 05 / March 23 Saturday – Trek to Tengboche (3,860 m) from Namche Bazaar – 5 to 6 hours. Overnight at a guesthouse.
Sleep was ok but intermittent and not deep. Woke up at 530 and got through the morning ordeals. Packed day and duffle bag and got down for breakfast at 7am. Weather was bad with clouds and not much sun (unlike yesterday). We had good scrumptious breakfast of bread toast, butter, jam, masala omelette and coffee. Started our hike at around 8 to Tengboche. We got on top of Namche again and it was flat or downhill after Namche. We continued to go down (all the way to the river) and had some views of fresh snow and clouds clad mountains – Ama Dablum, Lhotse and few other peaks. No view of Everest today.




As we got all the way down, we stopped for lunch and had veg sandwich, fries, Egg veg fried rice and hot lemon juice. Then we crossed the bridge and climbed some pretty steep uphill paths for 2 hours and reached our hotel – Himalayan Hotel at around 2pm. It started to snow through the Last half hour of the climb, we somehow managed to reach just before heavier snowfall.

Plan was to visit Monastery at 3, but it was all wiped out and snow. So we continued to rest and read some books till dinner at 630. Dining area had two heaters with wrought iron that kept the place warm. I saw some other group drying their wet pants / jackets around the heater and I also got my jacket dried 😊. We had hot tomato soup, pasta with veggies and egg (no sauce or cheese), egg sandwich and tea for dinner. They served hot towel prior to dinner which felt like heaven to wipe your face and hands. Post dinner, we continued to chat. There was a solo American hiker (Max) who joined us for dinner. It was great that our team was finally fully united. Team had Gloria (24) Elena (21), sisters from Switzerland, Kaylea (31) from Newzealand, Charlotte (21) from Germany and Sam (LA) (30). It was a great mix of cultures and cross country discussions on siblings, food, education, passions, how our brain stops growing or thinking after 25 years. We finally retired and slept at 830
Day 06 / March 24 Sunday – Trek to Dingboche (4,410 m) from Tengboche – 5 to 6 hours. Overnight at a guesthouse.
Slept till 5 and woke up to get through morning ordeals. We had common toilet at the ratio of 16:2. Room size was 8×10 and toilet was 4×4. Good thing with this toilet was, it had standing urinal so we need not sit to pee. Toilet seat being cold, avoiding to sit for peeing was a great relief.
Morning we had great views of the entire mountain range and all the mountains particularly Ama Dablam seemed very close and majestic. Skies were clear and sun was up, couldn’t ask for more.





Lunch was at Somare at 4040m with direct view of Ama Dablum. We then continued our climb along the Khumbu river and there was no trees anymore. It was very very windy and harder to climb. We crossed Khumbu river across a small bridge and continued climbing with small steps and water breaks to finally reach Dengboche at 230 and we’re going stay at Yak Lodge . We were all tired and I had a headache.My son was not feeling well with head ache and nausea as well. We slept for a while but this did not help much. We came back to warmth in dining area and were trying to read and explore options as Vibhu was not doing well. He couldn’t eat much, had soup and little food and I was very worried and thinking of heading down the next day. I gave him one Dolo-650 and put him to bed. Temperature in the night went down to -18. I was watching Vibhu and trying to sleep and contemplating options. Vibhu woke up at 1240 and seemed to be feeling better. We continued to sleep and I woke up at 440 for toilet and then slept again till 615
Day 07 / March 25 Monday – Acclimatization Day. Hike to Nangkartsang Peak (5,083 m) and back – 4 to 5 hours. Overnight at a guesthouse.
Woke up at 615 and brushed our teeth and packed only day bag for the acclimatisation trek to go 600m higher to the nearby peak and come back. We ate Muesli with milk, bread toast with jam/butter and tea. Vibhu and I were feeling much better compared to yesterday. Sleep does wonders and weather had dumped fresh snow all night around us. Morning sun was up and we had a different amazing view of Ama Dablum from our dining area.

We started our acclimatization hike right after breakfast and after climbing around 350m we got back by 10am. We both got changed after wet wipe bath and had early lunch of veg and egg sandwiches with fries and relaxed till 130 by reading book.



We then went to Cafe 4410 and had Masala tea and watched Everest movie. Got back at 430 and continued reading books and relaxing in the dining area. This was kept warm with a central wrought iron chimney burning Yak dung instead of wood (since we were above tree line). It was very relaxing to catch up on emails and reading while it was snowing outside at -6. We had sandwiches for dinner and retired early by 730 to prep for long day and further climb to Lobuche
Day 08 / March 26 Tuesday – Trek to Lobuche (4,910 m) from Dingboche – 5 to 6 hours. Overnight at a guesthouse.
Night sleep was good even though I woke up couple of times and once had to pee. Woke ups at 630 and got ready / packed by 730 and joined for breakfast. It was toast with jam / butter and honey, cornflakes with milk. We started the hike by 830 and initial part was gradual climb with amazing views of mountains and we were able to the third 8K+ Makalu peak. We continued our trek and crossed the river with a small bridge and reached Thukla pass for lunch at 11.



We had egg sandwich and onion/garlic grilled sandwich. It was very windy already and post lunch was a very steep climb for almost an hour before we had to cross the frozen lake/river. We then reached the tombs of all the Sherpa that died climbing Everest. It was a quiet and windy place. We then continued our walk for another hour to reach Lobuche by 2. It was very cold and windy here since we were at 4990m. We had some coffee and got to the room to get our down jackets. Room was really cold and place was windy.




Time flew by as we all huddled up at world’s highest bakery cafe and enjoyed chocolate and mixed cake and played UNO till dinner time of 6pm. We had Mac’n’cheese plus dal Bhat for dinner and retired early by 730
Day 09 / March 27 Wednesday – Trek to Everest Base Camp (5,364 m) and then back to Gorak Shep (5,164 m) – 8 to 9 hours. Overnight at a guesthouse.
Sleep was disturbed due to cold and unable to relax with big day in the morning. Breakfast was early at 630, so we woke up at 530 and got through the morning with water almost frozen and we packed our bags and ate Muesli with milk and bread toast with omelettes. Started our hike early at around 730 and with some steep climb we reached Gorakshep by 930. We had some tea and dumped our bags to head out to EBC. It took 2 hours of climbing along the Khumbu glacier, extreme winds, loose rocks and Yaks, Horses crossing we finally made it to EBC at around 1230. There were only one more small group and we could see the Sherpas setting up the base camp for the busy upcoming Everest summit season. It was picture time at the rock and around the glacier and we could see Everest as we were hiking but one we reached there, visibility at the peak dropped due to clouds. We were able to see Lhotse up close and all clear along with the path beyond the Khumbu glacier from where climbers would ascend to reach the Summit.





After photos, chocolates and some rest, we started back and reached Gorakshep at 230. Had lunch (momos and veg spring roll) and then contemplated of going to KalaPattar. But it started getting cloudy and weather worsened with snow and there was going to be no views so we decided to relax. We were huddled up at dining area since there was warmth with the heater and played UNO and went around asking folks on what was the best and worst part of the hike so far. Dinner (Veg fried rice and noodles) was at 630 and we rested for the day
Day 10 / March 28 Thursday – Early morning Hike to Kala Patthar (5,555 m) and then, descend to Pheriche (4,240 m) – 7 to 8 hours. Overnight at a guesthouse.
Sleep was very intermittent due to extreme cold outside and I had my nose blocked. We were contemplating on joining the early morning KalaPattar summit or not. I was tired and had very little sleep but wasn’t getting any sleep either. Vibhu woke up to alarm and was ok to go. Decided to join the summit hike.. only 4 (Elena, Charlotte, Vibhu and myself) along with guides started at 430. I had my warmers for leg and hands and we all had our torches. As we got out to start the hike, we saw beautiful sky lit with stars and almost full moon and clear view of mountains all around. It was extremely cold (-15) plus winds and had snowed last night. Kalapattar mountain was white with all fresh snow. It was a very steep and strenuous climb and we worked together as a team climbing slowly. But very soon myself and Vibhu were not able to keep pace and were tired with constant steep climb. We decided to split the group and allow the other two to go fast and summit at sunrise time. As we came 3/4th, we could see Everest and all other mountains were clearly as the sun rose. We got some pictures and were again contemplating if we would continue to summit since Vibhu looked very tired and I was worried if he became hypoglycemic since it was early morning. Guide also suggested view is the same even if you summit. But, Vibhu managed to pull through and we did summit Kalapattar. Got some more pictures and view was awesome. It was extremely windy and it used to blow out a layer of fresh snow at us. We also saw mini avalanche across near Everest. All the mountains soaked in early morning sun was very memorable. We then came down by 8. Had breakfast (Muesli with milk, toast, omelette and tea) and packed our bags to start our descent to Dengbouche. Team decided to come back to Dengboche instead of planned itinerary of Periche since they were only 15mins apart and Periche was very windy and much colder since it was by the river.




Descent was harder since we were already tired. We stopped at Thukla pass for lunch (pasta and egg sandwich) and continued down. Passed through Yaks, Sherpas carrying unimaginably heavy loads to EBC for upcoming summit season. We passed through the tombs again and kept climbing down. It was a looong descent through the rocky surfaces, Khumbu Glacier banks and very very Windy. Wind was also on our face and cold air making our nose to run throughout. We finally reached Yak lodge at Dengboche at 230 after a long 8 hours of some ascent and mostly descent. Had some tea and relaxed till 630. Ate Momos and veg spring roll for dinner and slept early at 745
Day 11 / March 29 Friday – Trek to Namche Bazaar (3,440 m) from Pheriche – 7 to 8 hours. Overnight at a guesthouse.
Sleep was good, woke up couple of times since it was very hot in the sleeping bag. I got rid of some of the layers and got better. Woke up at 545 and got ready by 630 for breakfast of cereal and sandwich/ toast and eggs.


We started our hike down at around 715 and it was going to be a long day since we had to climb down two days of ascent in one day. Weather was full of clouds and very little visibility throughout for us. Dengboche to Tengbouche had mostly descent with one steep climb at the end. Then it was a steep descent to lunch place at 12. We had Maggie noodles and egg sandwich for lunch and continued our hike. There was another steep ascent and then it became more like Nepali flat and finally reached Namche Bazar at 315. Very long day covering 20kms or so and descent of 1000m.
We got to our rooms hoping of shower. But due to no sun, there was no hot water. We managed to shower in cold water and Vibhu wanted Pringles. Had to go out to buy this for 500NPR. We had a long call to home after a while. Then continued to relax and catch up on emails till 630. Has Pasta and Pizza for dinner and slept early at 745
Day 12 / March 30 Saturday – Trek to Lukla (2,840 m) from Namche Bazaar – 7 to 8 hours. Overnight at a guesthouse.
It was great to sleep on regular mattress without requiring a sleeping bag. Slept well and woke up at 530, we had an early start due to long day ahead. Had breakfast of toast eggs and tea at 630 and stared from Namche at 7. It was a bright sunny morning with full view of all the mountains unlike the previous day. We started our descent and after about 30mins we got the final view of Everest and continued our descent till about 11 to Phakding. Had Lunch (Ramen soup noodles) at snow land where we had stayed on our way up. We continued and reached Lukla at 230. Though it was a long day of up and down, everyone was excited to be finally back. After final pics, it was celebration time to have successfully completed the most difficult summit, EBC and back. We got to our hotel and this one had gas geyser for room temp shower. I showered and then we went to Everest Cafe for coffee and going around Lukla. Got back to our Nest Lukla hotel at 530 with chips and enjoyed some local Kukhri Rum.






Day 13 / March 31 Sunday – Flight Back to Manthali/Ramechhap – 20 minutes from Lukla and same day drive to Kathmandu – 5 to 6 hours. Overnight at a hotel.
Slept well with electric blanket giving additional heat. It rained / snowed through the night and woke up at 545 with anxiety of Lukla weather and flights
Got ready by 630 for breakfast of toast with jam/butter, omelette and muesli with milk. We got to Lukla airport at 730 and were 3rd in line for Sita Air. Luckily weather was great unlike previous day (flights canceled). We took off from Lukla at 855 and had great views of snow clad mountains for the last time and it was an incredible flight through the mountains to land at Ramechhap. Van was ready and waiting for us, we got our bags and entire team got to the van for road trip to Kathmandu.
Van stopped after 10mins for some shopping and I was very happy to get Tuborg at 10 to start the 4+ hours drive. We enjoyed the beer and chatted with the team. We stopped for lunch at a small hotel (similar to our dhaba) and had dalbhat, momos for lunch and finally managed to reach Kathmandu by around 3.



We all checked back in at Thammel House Hotel and had nice hot shower, cleared the bags and starred getting into emails. We met again at 530 for closure meeting, feedback, payment etc. we all got the certificate of accomplishment and then had the final team farewell dinner. Charlotte sang a song composed by herself, food was great, we were all exhausted and returned back to hotel 930 and slept.




















































